Meet The Chef

Cristina DaSilva

Hi! My name is Cristina DaSilva, a personal chef that loves to explore with flavors from all around the world. My love for cooking comes from my Cape Verdean mother. Since I was about five years old, I always loved spending time in the kitchen with her observing and learning. The first thing I remember learning how to make was caldo ovo (Cape Verdean eggdrop soup) and rice. My mother has also had friends from all over the world and the way we connected were over delicious meals. As a private chef, my joy comes from seeing people enjoy delicious, flavorful food. Food is love and every chef's heart and soul. Don't you agree??....Welcome to my website and feel free to contact me with any questions! 

Have a seat at the table